Good Food Recipes Eggs. Homemade barbecue sauce is what i used, but your favorite barbecue sauce will work too. 200g mushrooms (any variety), finely sliced.
Beat the eggs and yoghurt lightly with a fork and add to the pan. Scatter over the reserved parsley and chilli flakes, if using. 2 spring onions, finely sliced.
Serve With Flatbreads, If You Like.
Beat the eggs and yoghurt lightly with a fork and add to the pan. Cook for 3 min without stirring, just to heat. Pile eggs onto a plate, top with cheese and enjoy.
Start Your Day In The Most Satisfying Way:
The tartness of the cranberries compliments the sweetness of the barbecue sauce and the mellow sweet potatoes. 10 things you need to know about eggs 11 photos every egg lover should have these tips, tricks and. Uncover the pan, then drizzle over the herby sauce.
Place Eggs In A Large Pot And Cover With Cold Salted Water.
2 spring onions, finely sliced. 4 boiled eggs (yolk to your liking), halved. Add the beaten eggs and stir once every 15 seconds or so until they set to the texture of a loose omelette.
225G (1 Bunch) English Spinach, Washed And Trimmed.
200g mushrooms (any variety), finely sliced. Peel the eggs and set aside. Cover pot and let eggs stand in hot water for 15.
As Soon As The Garlic Sizzles, Stir And Quickly Add The Tomatoes So The Garlic Doesn’t Brown.
Remove the prawns then wipe the wok clean. Add the baby spinach and cherry tomatoes and mix through. With a delicious and healthy egg breakfast.