Bbc Good Food Recipes Beef. Cook for five minutes, stirring constantly until the meat is very lightly coloured all over. Find this pin and more on st patrick's day by bbc good food.
Heat the paste for a few mins, then add the beef and all the remaining ingredients, apart from the remaining coriander and lime juice. Bring to a simmer, then gently cook for 10 mins. Pour the coconut milk and 400ml/14fl.
Heat A Wok Or Large Frying Pan Until Smoking Hot.
Season the beef and mix with the chilli paste. Bring to a simmer, then gently cook for 10 mins. Honey, fennel & chilli roast ham.
Cook For Five Minutes, Stirring Constantly Until The Meat Is Very Lightly Coloured All Over.
Add the beef to the pan and stir to coat in the paste and spices. Remove to a plate using a slotted spoon. An easy beef stew that's ready when you are.
Cook, Stirring All The Time, Until The Meat Is Lightly Browned, About 3 Mins, Then Pour Over The Oyster Sauce.
If your butcher hasn't done so already, chop the bones into manageable pieces with a cleaver. Stir frequently to break up the mince, until well browned. Heat oil on medium temp in large heavy bottomed pan.
Heat The Paste For A Few Mins, Then Add The Beef And All The Remaining Ingredients, Apart From The Remaining Coriander And Lime Juice.
Fry onion till golden for 3/4 mins. If using beef ribs, remove bones from the beef, then shred the meat with 2 forks. Stir in the basil leaves and serve with plain rice.
Heat Oven To 180C/160C Fan/Gas 4.
Then set aside and fry beef on high heat, once meat is browned set aside with onions. Remove the beef to a bowl and heat the oven to 160c/140c fan/gas 3. Find all our favourite easy beef recipes from bbc chefs here.